Monday, October 15, 2012

Spaghetti Squash Spaghetti (GF)



Preheat the oven 375°

Cut your spaghetti squash in half lengthwise.
Scoop out the center where the seeds are, like cleaning a pumpkin but easier.
Place skin side up on a baking sheet.
Bake for one hour or until soft.

Scrape out the squash with a large spoon.
Serve with your favorite spaghetti or marinara sauce.

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